Dragon Bone Powder and Lotus Root Soup
My lotus root soup is a little sweet
Open-air free-range slowly growing, mellow, rich and not greasy
My lotus root soup is a little sweet
Filled with bone collagen, the fragrance of bone wafts everywhere
Public security cattle three fresh
Niujia three righteous, delicious not separated
Gong'an Beef originates from a traditional dish in Gong'an County, Hubei Province. It is made from the local Jianghan buffalo as raw material, supplemented with local specialties, and processed with unique cooking techniques. It has a long history.
The whole body is wild in the rivers and lakes, and the nutrition is suitable for young and old.
Selection of high-quality ingredients, fresh and smooth grains
Slow fire, fresh and fragrant
Strong grassland fragrance, the more you eat, the more delicious
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