About Us
Entering Jingzhou Zhaojiazhuang Food Co., Ltd.
Founded in 2012 and located in Mengjiaxi Town, Gong’an County—the picturesque hometown of the Three Yuans—the company is a deep-processing enterprise specializing in agricultural and sideline products. It integrates product R&D, standardized production, and brand‑driven sales. With a workforce of 80 employees, five production lines, and a total investment of RMB 30 million, the company achieves an annual output value of RMB 80 million. The company is built on integrity, prioritizes safety, and places quality at its core, continuously pioneering innovation. To ensure the highest raw‑material standards, it has established its own lotus‑root cultivation base and a Jianghan water‑buffalo breeding farm, while steadily introducing cutting‑edge technologies and equipment.
Establishment time
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Number of employees
Product display
The company mainly produces and sells all kinds of local characteristics represented by cattle three fresh Food and all kinds of soup, all kinds of open-bag heating ready-to-eat hot pot and pre-made dishes, Loved and favored by local customers.
Gong'an Beef originates from a traditional dish in Gong'an County, Hubei Province. It is made from the local Jianghan buffalo as raw material, supplemented with local specialties, and processed with unique cooking techniques. It has a long history.
ADVANTAGE
Product Features
Products are sold to Beijing, Shanghai, Guangzhou, Shenzhen and other first-and second-tier cities, mainly supplying hotels, Catering, canteens and other large dining units, its delicious, convenient products Features, well received by all bosses!
ProductsEasy to eat
Canned food, suitable size, easy to carry, open can heating ready to eat
Tasty
Jingchu local traditional craft carefully secret, delicious
Rich nutrition
The main raw materials are selected natural growth or stocking ingredients
Safe & pollution-free
Natural growth or river and lake stocking ingredients and fully automatic high temperature sterilization
healthy green
No preservatives added, using traditional technology carefully processed, unique taste
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