Language
Old Duck Pot
Slow fire, fresh and fragrant
Key words: Jingzhou specialty, public security specialty, cattle three fresh
Product Details
Slow fire, fresh and fragrant
The fatty acids in duck meat have low melting point and are easy to digest. Containing B vitamins and vitamin E than other meat, can effectively resist beriberi, neuritis and a variety of inflammation, but also anti-aging. Duck meat is rich in nicotinic acid, which is one of the two important coenzymes in the human body, and has a protective effect on patients with heart diseases such as myocardial infarction.
Related Products
Service Hotline
Contact: Zhao Zong13697238899/Xu Zong13986701366
E-commerce Department: Xie Zong18186566488
Address: Yongxin Village, Mengjiaxi Town, Gongan County, Jingzhou City, Hubei Province
Focus on us
Copyright 2023 Jingzhou Zhaojiazhuang Food Co., LtdThis site supports IPv6 access Powered by www.300.cn
SAF Coolest v1.3 设置面板 NZOSX-ZZVR-MWSQE-ZQX
无数据提示
Sorry, the current column has no content for the time being.!
You can view other columns or returnHome Page